Last week, we shared the trailer for Chiliheads and its premiere at the Fiery Foods Show. Here’s some more insight into the movie and director Julien Frechette.
Scovie Spotlight – Filipino Phil’s
No need to wear a hazmat suit when preparing this simple yet delicious pasta dish from 2015 Scovie Award winner Filipino Phil’s…
Scovie Early Bird Special
We are now accepting entries for the Early Bird Special section of the 2016 Scovie Awards Competion. From now until July 29.
Call for Entries, 2016 Scovie Awards
We are now accepting entries at ScovieAwards.com. We’re looking for professionally packed products only. For 2016, we’re using a newly designed entry form. Enter now and take advantage of our Early Bird Specials.
New Scovie Site Explodes!
We Have a New Scovie Website! And here’s what’s really new
It’s Show Time!
The 27th National Fiery Foods & BBQ Show invades the Sandia Resort & Casino this week, from March 6-8. Here’s a quick rundown on the schedule. See you there!
The 2015 Fiery Foods & BBQ Show: Less than two weeks to go!
Chileheads worldwide trek to the National Fiery Foods & BBQ Show each year for the latest and greatest developments in the worlds of spice, fire, and smoke. Here’s what’s new at the 27th annual show, this March 6-8 at the Sandia Resort and Casino
