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It May Be the World’s Largest, But Where’s the Green Chile?

In BBQ, News by Lois MannoLeave a Comment

A new Guinness World Record for the World’s Largest Commercially Available Hamburger was set on Saturday, July 2 at the County Fair in Alameda, California. Weighing in at 777 glorious pounds, the mutant “Juicy’s Outlaw Burger” was created by Juicy’s LLC. After a total of 13 hours’ cooking time and the obligatory weigh-in, the burger was split up and shared …

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A New Twist on an Old Favorite: Green Chile Fries

In Chile Peppers, Recipes, Spicy Side Dishes by Mark MaskerLeave a Comment

Chef Neil Stuart shares the popular recipe from Ojo Caliente’s Artesian Restaurant. If you’ve been to New Mexico, you know the question: green or red? Of course, this refers to the state’s notorious culinary specialty—green and red chile. In the Land of Enchantment, chile is a staple, something added to almost any dish. French fries slathered in green chile with …