Blistering Blue Lagoon Cocktail
Heat scale: medium to hot
Servings
2
servings
Servings
2
servings
Ingredients
2
ounces
vodka
1/2
ounce
Blue Curacao
1/4
ounce
lemon juice
2
ounces
pineapple juice
1/2
ounce
chile syrup
1
ounce
coconut rum
candied habanero chile half
crushed ice
Instructions
Blend liquors, juices, and syrup in a blender. Fill two 12-ounce glasses with crushed ice and pour blended liquid over ice. Garnish with candied habanero chile, cherry, or other fruit, serve with straws. Be happy.
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