Although many different fruits and vegetables can be grilled or smoked, it is chile peppers that have a particular affinity for the open flame.
Pickling and Canning Peppers | A Primer
Chiles lend themselves well to pickling or preserving in a brine or solution of vinegar and other seasonings.
Pepper Growing Season 101
Having transplanted your chile pepper plants into an actual garden, it’s time to think about the warmer months ahead.
Argentine Empanada
And beef is a traditional filling for empanadas that are a very popular appetizer, snack and/or picnic fare in Argentina.
Stuffed Rocoto Peppers
The heat factor in these stuffed rocoto peppers can be very high, but the other ingredients will temper it somewhat. Serve it with hot slices of fresh corn and rounds of sweet potatoes.
What to Grow with Chile Peppers
What grows well with chile peppers in a garden? Jose’s stories of Milpas conjured forth that question into my mind last week.
Preserving Chiles Through Smoking
With the Coronavirus hysteria in full swing, food preservation is a topic almost as hot as the chiles we all love. Over the coming weeks we’re going to talk a lot about how to preserve your chile peppers.