It’s also a really pretty cake, and is especially attractive when you save an assortment of chiles to garnish the platter.
Habanero and Lime Cheesecake
Between the lime and the habanero in this cheesecake recipe, you get a lovechild of sweet, sour, and hot. The other parents tend to tone down the hab’s fire from a roar to rumble, so it isn’t overpowering.
