It’s also a really pretty cake, and is especially attractive when you save an assortment of chiles to garnish the platter.
Super Spicy Pumpkin Muffins
Here’s an even spicier version of the Spicy Pumpkin Muffin published in The Habanero Cookbook using the elusive but delicious jolokia chile!
Pan-Fried Crab Cakes
Korean crab cakes are similar to their American cousins in appearance but have a distinctively different flavor.
Classic New Mexican Chiles Rellenos
Traditionally these are prepared with cheese fillings, but a cooked meat mixture, or a combination of meat, dried fruits and nuts also works well.
Chipotle Chocolate Cookies
Ever on the lookout for ways to bring chiles and chocolate together to live happily ever after, cookies seemed a natural.
Chile and Dried Cherry Chocolate Dessert
Since preparing a Thanksgiving feast on a barbecue isn’t traditional, why finish it up with the usual pumpkin pie? This layered dessert from Nancy Gerlach is unique in that it can be cooked on the grill like the rest of the meal.
Red Chile Pumpkin Chiffon Pie
Gwyneth Doland, writer for Fiery Foods Central, shares her recipe for this spicy dessert. This fluffy pie is a lighter alternative to dense, rich pumpkin pie most of us are used to.
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