Before you go on to another recipe, stop and give this Christmas fruitcake recipe a try! This is not the famed “traveling fruitcake” recipe.
Louisiana Crab Cakes with Fresh Tomato and Chile Tartar Sauce
These delicious crab cakes are a wonderful way to use crab meat. Serve the cakes with a spinach salad, garlic mashed finger potatoes, and fresh asparagus.
Apple Cinnamon Cheesecake with Hot Brandy Sauce | Byron Bay Chilli Co
Now, when we say “hot brandy sauce,” we don’t just mean that it’s conventionally warm. Byron Bay Chilli Co used their Heavenly Habanero Chilli Sauce both in it and in the apple cinnamon cheesecake proper.
Byron Bay Chilli Co: Savory Jalapeno Cheesecake
Byron Bay Chilli Co created this savory take on cheesecake that stars none other than the jalapeno pepper.
Red Hot Chiles Carrot Cake
It’s also a really pretty cake, and is especially attractive when you save an assortment of chiles to garnish the platter.
Green Chile Fruitcake
Before you go on to another recipe, stop and give this green chile fruitcake a try!
Pan-Fried Crab Cakes
Korean crab cakes are similar to their American cousins in appearance but have a distinctively different flavor.
