Scovie Winners Speak Up!

In News, Scovie Awards by Mark MaskerLeave a Comment

2016-Scovie-AwardsScovie Winners Tell How They Utilized Their Wins:

“I know a lot of seasoning and sauce guys that put ‘award winning’ on their labels and have only really won Gramma’s personal award. I’ve won dozens of Scovie Awards since 2010 and have been using their coveted logo on our labels ever since. Using real awards adds a lot more value to your customers and merchants when they’re shopping for the best among the seas of so many new products coming on the market every day. The Scovie Winner logo is like having a trophy on every bottle.” –Chuck Averwater, President, Smackers BBQ, LLC

The 2016 Scovie Awards Competition is now accepting entries. There are two important entry specials:

Enter 4 categories, pay for 3
Enter 6 or 7 categories, pay for 5

Don’t wait until the last minute. ENTER TODAY! JUST GO HERE TO GET YOUR ENTRIES ROLLING!

Any questions? Call Emily at 505-873-8680 or email her (emily@fiery-foods.com). Deadline is September 2. If you’re a past winner ask her how you can be featured in Scovie Spotlight.

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Mark Masker

Managing Editor | Mark is a freelance journalist based out of Los Angeles. He’s our Do-It-Yourself specialist, and happily agrees to try pretty much every twisted project we come up with.

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