Fresh Cravings Adds New Salsas and Dips

The newly launched Kale Artichoke 8 oz. Dip is made with the perfect combination of vegetables and cheese, packed with hearty kale, diced and roasted whole artichokes, and plenty of creamy goodness. The Poblano Street Corn 10 oz. Dip is made from poblano peppers, roasted corn, cotija cheese, lime, and spices, creating a sweet yet zesty flavor—sure to be a crowd pleaser at barbecues, tailgates, and family celebrations.

Fresh Cravings Peach Mango 14 oz. Salsa is made with ripe peaches, sweet mango pieces, and crisp vegetables for a refreshing snack or topper to your favorite summer meal. It is available regionally in the Southeast and Midwest. Fresh Cravings Triple Pepper 14 oz. Salsa is inspired by spicy Southwest flavors, featuring a proprietary blend of jalapeño, Anaheim, and Scotch bonnet peppers. It is available in Western and Southwestern states.

“As we continue our mission to elevate snacking and bring people together to ‘Crave Goodness,’ our goal is to offer unique flavors that can be enjoyed alongside loved ones. We are excited to add these four new items into Fresh Cravings’ family of products,” said Jay Whitney, Chief Marketing Officer of FoodStory Brands. “In addition to the distinctive flavors these new products provide, our expansion into dairy-based dips reflects our commitment to provide snack-lovers with thoughtfully curated recipes and affordably priced products.”

These new products are versatile as a snack or an entree add-on, providing a large variety of possible pairings. For example, the Peach Mango Salsa pairs great with grilled fish or al pastor pork, while the Triple Pepper Salsa adds zesty heat to a taco salad or rice bowl. Beyond scooping them up with your favorite chip, vegetable, or cracker, the Kale Artichoke and Poblano Street Corn Creamy Dips are delicious on baked chicken, roasted veggies, or mixed into a side dish.

To find a product near you, visit Fresh Cravings here.